Author: admin_7b3Rwhh

Researchers after annalysing 42,853 people’s diet concludes ultra processed foods like cold breakfast cereal, cookies and hot dogs are more likely to develop early signs of Parkinson’s disease. TheHealthSite.com

A new study highlights the potential link between ultra-processed foods, like breakfast cereals, and early signs of Parkinson’s disease, urging a reevaluation of dietary choices for better brain health.

Neurology News Network. for the week ending July 19, 2025. [WATCH TIME: 4 minutes]

Tony Deeney was diagnosed with Parkinson’s 23 years ago but cycling has helped him rediscover his independence.

This cute method offers hope of detection long before traditional symptoms of Parkinson’s appear, potentially allowing earlier treatment to slow progression

Parkinson’s disease primarily relies on clinical evaluation as there is no single definitive test to detect the disease. A new study may have found a groundbreaking way to detect it years early.

A University of Bristol study finds trained detection dogs can identify parkinson’s disease with up to 98% accuracy by smelling skin swabs

Join us for a free public talk on Parkinson’s and Dementia with Professor John Mamo. Professor Mamo is the Head of Neurovascular and Metabolic Diseases at the

Dogs trained to sniff out Parkinson’s disease bring scientists a step closer to developing a faster and more accessible method for early detection.

It has long been known dogs and even some humans can ‘sniff’ Parkinson’s Disease on humans before they are showing symptoms.