Category: Parkinson’s News

The “Parkinson’s Belt” is a series of regions in the U.S. with unusually high rates of the disease. Some scientists believe that environmental factors play a major role in who gets Parkinson’s.

A study found that those with upper gastrointestinal damage are 76% more likely to develop Parkinson’s disease, signaling a potential paradigm shift in how the disease is studied.

Scientific Reports – Understanding what aspects of Parkinson’s disease matter most to patients and families

This farmer chose to speak up as peak lobby group closes ranks in the wake of investigations exposing Parkinson’s link to chemical.

According to the experts, many people who have Parkinson’s disease had GI symptoms for years.

Parkinson’s UK host their monthly sessions in Camberley at the High Cross Church Café.

Annual walk event raises funds toward helping those living with disease

Wrexham beat Shrewsbury to go top of League One. Richard Sutcliffe analyses the key talking points from the day…

Damage to upper GI lining linked to future risk of Parkinson’s disease, says new study.

“We can say, quite confidently now, that the two are linked.”